Served with side of fries.
Pulled pork, provolone cheese, onion rings, coleslaw, pickles and BBQ sauce served on a grilled brioche bun.
Crispy Nashville-style hot chicken breast topped with dill pickles, creamy coleslaw and aioli.
Thinly sliced steak topped with grilled onions, green peppers and melted provolone on a hoagie roll.
Roasted turkey breast, bacon, lettuce, tomato, ranch mayo and your choice of cheese on toasted multi-grain bread.
North Atlantic cod, lightly breaded and served with lettuce, tomato, pickles and your choice of cheese on a hoagie roll.
Freshly made tuna salad and melted American cheese served on thick slices of grilled sourdough bread.
North Atlantic cod, lightly breaded and served on a hoagie roll with lettuce, tomatoes, pickles and your choice of American, cheddar, Swiss or provolone cheese. Served with a side of tartar sauce.
American cheese melted on Parmesan sourdough.
Sliced sirloin, mushrooms, peppers, caramelized onions, provolone and American cheese on Parmesan sourdough.
Crispy Nashville-style hot chicken tenders and mac and cheese topped with cheddar and provolone cheese on Parmesan sourdough.
Crumbled burger meat topped with bacon, American and provolone cheese, caramelized onions, pickles and 1000 island dressing on Parmesan sourdough.
Slow cooked pot roast, cheddar cheese, sautéed onions and Dijon-mayo spread on Parmesan sourdough.