Made from scratch.
A crisp blend of iceberg, romaine and spring mix. Stacked high with all American fries, tomatoes, egg wedges, shredded Cheddar Jack cheese and juicy, grilled chicken.
Crispy buffalo chicken with a kick of Frank’s RedHot served on a bed of leafy greens with fries, tomatoes, egg wedges and shredded Cheddar Jack cheese.
Grilled to your perfection…On top of a crisp blend of leafy greens, all American fries, tomatoes, egg wedges and shredded Cheddar Jack cheese.
A healthier choice, Our grilled salmon drizzled with balsamic glaze over a bed of crispy blend of greens, sliced strawberries, feta cheese and almond slices.
A crisp blend of leafy greens, topped with grilled marinated chicken breast plus bacon, tomatoes, egg wedges and shredded Cheddar Jack cheese.
A medley of garden-fresh greens and crisp veggies.
Blue Cheese, Thousand Island, Honey Mustard, Balsamic Vinaigrette, Fat Free Raspberry Vinaigrette, Fat Free French, Red Wine Italian, Red Wine Vinegar & Oil, Ranch.
Warm and Hearty
Slow simmered for hours. Available seasonally. Cup or Bowl.
Made the same way for 50 years! Cup or Bowl.
Comforting and extra cheesy. Cup or Bowl.
Ask your server. Cup or Bowl.