We’re happy to fix you one of our famous entrees – in a slightly smaller size. And we’ll still throw in two Great Additions, we well.
All white meat Tyson® chicken, fried to a golden brown and served with your choice of ranch, bleu cheese, BBQ or honey mustard dipping sauce.
Grilled Lemon Pepper Cod
A lightly-breaded cod fillet, delicately seasoned and cooked to perfection. Served with tartar or cocktail sauce.
Kings Double Glazed Meatloaf*
A generous, moist slice of our original, made-from-scratch Black Angus USDA Choice meatloaf.
A classic dish – just like Nana used to make. Home-style marinara sauce and plump meatball tossed with spaghetti. Served with garlic toast.
Oven Roasted Turkey
Thanksgiving dinner served year ‘round. Hand-carved Butterball® turkey, served with moist stuffing and, of course, cranberry sauce.
Pecan Crusted Tilapia
Fresh tilapia, crusted with pecans and buttered breadcrumbs and drizzled with a sweet glaze.
Tender, grilled chicken breast, smothered in the most delicious toppings we could think of: sautéed mushrooms, caramelized onions and melted mozzarella and cheddar cheese.